Nas-Drov-Via Vodka Cranberry Sauce

Makes 3 cups


1 (12-ounce) bag fresh cranberries, 
 rinsed and drained

1 Cup Sugar

• 1/3 Cup Flying Dutchman Spirits 
 Nas-Drov-Via Vodka

• 3 Tablespoons orange-flavored liqueur 


In a heavy medium saucepan over moderate heat, combine cranberries, sugar, and 1/2 cup water. Bring to a boil, stirring often to dissolve sugar, then reduce heat to moderately low and simmer, stir until thickened, about 15 minutes.

Transfer to a bowl and cool, stirring often, until tepid, about 30 minutes. Stir in vodka and liqueur. Transfer to serving bowl, cover, and refrigerate until chilled and set, at least 2 hours. Serve chilled or at room temperature.